Recipes with Aged

• Sesame-Soy Green Beans and Peppers
• Leftover Thanksgiving Nachos
• Whole-Wheat Spaghetti with Leeks and Hazelnuts
• Espresso Steak with Baked Zucchini and Potatoes
• Asparagus, Pecorino and Red Onion Salad
• Dot's Frog Legs
• Sweet Potato Puree with Garlic, Thyme and Balsamic Vinegar
• Sea Scallops with Cracked Wheat Salad, Roasted Red Pepper Tahini Vinaigrette and Grilled Lemons
• Holiday Eggnog
• Kickin' Bucket
• Baked Eggs with Canadian Bacon, Spinach, and Aged Cheddar
• Tomatoes and Burratta with Aged Balsamic Vinegar and Prosciutto
• Passport to Japan: Edamame, Gyoza, Rice and Teriyaki Beef
• Grilled Salmon Fillet with Honey-Mustard Sauce
• Orange-Tarragon Duck Breast with Green Salad and Asparagus-Almond Rice
• Zucchini-roni Pizza
• Roasted Red Peppers with Balsamic and Basil
• Country Ham and Cheddar Pie with Whole Grain Mustard and Greens with Apricot Vinaigrette and Almonds
• Rainbow Chicken Salad
• Beet Salad with Walnuts and Goat Cheese
• Halibut and Cioppino with San Francisco Sourdough
• Greek Patty Melts with Kasseri Cheese and Muhammara
• Pump Up the Jams
• Hominy Grits with Shrimp Two Ways