Recipes

• Chinese Chews I
• Grilled Lamb Chops with Asian Butter Sauce
• Beef, Shiitake, and Snow Pea Stir-Fry
• Candied Bacon Pigs
• Twice-Cooked Five-Spice Lamb with Red Chiles
• Wonton Soup
• Banana and Mango Spring Rolls with Coconut-Chocolate Ganache
• Green Chai Spa Tea Blend
• Coriander, Barley, Leek Soup
• Black Bean Mussels
• Thai Peanut Chicken Lo Mein
• Chinese Cabbage Salad
• Chinese Chicken Vegetable Soup
• Chicken and Multi-Grain Stir Fry
• Five-Spice Short Ribs with Carrot-Parsnip Purée
• Gingered Fish and Watercress Soup
• Cherry Chutney
• Japanese-Inspired Beef Tenderloin
• Golden Crisp Daikon Cake with Spicy Herb Soy Sauce
• He Jia Tuan Yuan (Tofu Ball Soup for Lunar Chinese New Year)
• Kim Chee Squats
• Chinese Shrimp Salad
• Spiced Chicken with Oranges
• Chinese Ham Stew
• Malaysian Chinese Style Pasta
• Hoisin Sauce Home Made
• Stir Fried Wok Vegetables
• Dotti's Chinese Almond Cookies
• Five-Spice Roasted Pears with Sesame Seeds
• Chinese-Flavored Fried Chicken with Green Onion-Ginger Dipping Sauce
• Chicken and Chinese Noodles Casserole
• Vietnamese Pork and Five Spice
• Chicken and Cold Noodles with Spicy Sauce
• Authentic Chinese Steamed Fish
• Chinese Dan-Bin
• Eggplant Bacon
• Basic Chinese Stir Fry Vegetables
• Pacific Rim Barbeque Sauce
• Chinese Pasta Salad
• Hong Kong-Style Chicken Chow Mein
• Shrimp and Tofu Pad Thai
• Asian Chicken and Corn Soup
• Shrimp and Mushrooms in Spicy Black Bean Oyster Sauce
• Pork Noodle Soup with Cinnamon and Anise
• Ahi Tuna Fish Soup
• Saigon Noodle Salad
• Mu Shu Pork
• Fried Stuffed Chinese Eggplant
• Winter Melon Meatball Soup
• Vietnamese/Chinese Pork Chops