Recipes
- Shrimp-and-Grits Casserole
- Frank's Steak
- Chocolate, Pecan, and Pumpkin Seed Pie With Gingersnap Crust
- Awesome Baked Sea Scallops
- Crab Cakes with Sassy Tartar
- Maple-Soy-Glazed Salmon
- Veal Scallops with Creamy Mushroom Sauce
- Natasha's Chicken Burgers
- Grilled Steak with Caramelized Onions, Blue Cheese, Wild Mushroom Relish and Roasted Red Pepper Sauce
- Country Fried Steak and Milk Gravy
- Chocolate Chip-Date French Toast
- Crispy Salmon Croquettes with Remoulade Sauce
- Pretzel-Crusted Fried Cheese with Spicy Ranch
- Artichoke Puree with Crispy Shrimp and Lime
- Apple Cider Donuts
- Venison Schnitzel
- Roast Prime Rib of Beef with Yorkshire Pudding
- Pan Fried Catfish
- Turkey With Apricot-Water Chestnut Stuffing
- Baked Coconut (Cocada de Forno)
- Grandma's Southern Mac and Cheese
- Grilled Lamb Chops with Garlic, Olive Oil, Fresh Thyme, Grilled Lemons
- Cajun Chicken
- Springing Shrimp Rolls
- Eds Grilled Halibut
- French Toast Turkey Sandwich
- The One and Only Truly Belgian Fries
- Grilled Lamb with Greek Spinach Pita Salad
- Nobu's Den Miso Marinated Fish
- Marinated Salmon with Fennel Salad
- Hoisin Marinated Grilled Chicken
- Hot and Sour Beef Salad
- Almond Crusted Chicken with Tomato Citrus Sauce
- Deep-Dish Pizza with Italian Sausage and Broccoli Rabe
- Gallette of Sweet Potato-Crusted Tobago Crab Cake
- Grilled Bluefish Paillards
- Carrot, Avocado, and Orange Salad
- Monster Mushroom Burger
- Bob's Mexican Stuffed Chicken
- Grilled Shrimp with Fiery Lemongrass-Chile Sambal
- Fried Pork Chops with Buttered Beans
- Monte Cristo Sandwiches with Swiss and Ham
- Marinated Turkey Breast
- Pulled Pork Sliders with Brussels Sprouts Slaw
- Caramelized Shallots
- Shrimp Po'Boys with Angry Mayonnaise
- Baked Croissant French Toast With Orange Syrup
- Round Two Recipe - Fried Potato Cakes
- Almond French Toast
- Goose with Vineyard Stuffing