Recipes
- Sen Saketini
- Smoked Salmon Wrap
- Asian Spiced Ahi Salad with Limestone Lettuce and Toasted Sesame Seed Vinaigrette
- Flaming Filet Mignon with Chive Butter
- Sesame Encrusted Seared Tuna
- Spiced Tuna Tartare with Cucumber Relish Ponzu and Black Sesame Seeds
- Vietnamese Chicken Soup With Rice
- Cream Cheese Roll-ups (aka Redneck Sushi)
- Breakfast Stack
- Short-Grain Rice
- Ahi Tuna Carpaccio with Basil Pesto Fettuccine and Heirloom Tomatoes
- Spicy Tofu With Pickled Shiitake Mushrooms
- Grilled Tuna and Peppers with Caper Vinaigrette
- Shallot Vinaigrette
- Sushi Sandwiches
- Dick Clark's Seared Tuna Pizza
- Crunchy Wasabi-Crusted Fish with Red-Cabbage Slaw
- Sesame Tuna Burgers with Fried Shoestring Zucchini
- Serrano-Ham-Wrapped Yellowfin Tuna with Romesco Sauce
- Teriyaki Black Cod with Sticky Rice Cakes and Seared Baby Bok Choy
- Pomegranate Cocktail
- Asian Cabbage Salad
- Vegetarian Sushi
- Chile-Crusted Tuna Tacos
- Seared Tuna with Green Beans, Lemon and Wasabi
- Korean Vegetable Rice Bowl
- Green-Bean and Prosciutto Negimaki
- Grilled Tuna and Watercress Salad with Asian Flavors
- Red and Napa Cabbage Salad with Braeburn Apples and Spiced Pecans
- Smoked Salmon and Curried-Potato Nori Rolls
- Simple Japanese White Rice
- Chicken With Crispy Rice
- Steak and Eggs Korean Style
- Bibimbap at Home
- Mahi-Mahi with Lemongrass Slaw and Rice Fritters
- Mexican Tuna Tostadas
- Tuna, Fennel, Avocado, and Tangerine Salad with Citrus Vinaigrette
- Tuna Carpaccio with Watercress Salad and Balsamic Dressing
- Sticky Rice
- Shrimp Poke With Pickled Radishes
- Mexican Ceviche Tacos
- Steamed Asian White Rice
- Sashimi Salad with Soy and Orange
- Gingered Shrimp with Asian Noodles
- Spam Musubi
- Sushi-Inspired Tuna Salad
- Swimming Angels
- Peanut Sesame Chicken with Mushrooms
- Mexican Sushi
- Salmon Ceviche