Recipes

• Fried Green Tomatoes with Basil Mayonnaise
• Redonkadonk Burger
• Buddha's Delight Dumplings with Ginger-Chive Ponzu
• Shallot and Garlic Butter
• Mini-Doughnuts
• Sweet Potato Beignets
• Kristie's Chicken Spectacular
• Funnel Cakes V
• The Reggie Deluxe
• Chicken Breasts with Orange-Fennel Seed-Olive Relish
• Fresh Steamed Abalone with Talapia Fillet
• Sweet-and-Sour Fish
• Chicken Fried Chicken
• Beer Battered Asparagus with a Lemon Herbed Dipping Service
• Salmon Wraps
• Chinese Chicken Fried Rice I
• Surf and Turf with Fruits, Island Style
• Steak Sandwich with Onion Rings and Cheese Sauce
• Spiedini Alla Romana
• Brandade Cakes with Caramelized Peppers and Tomatoes
• Pear and Hazelnut Wontons
• Duckling Chassignat
• Shrimp and Avocado in Tamarind Sauce
• Mom's Old Fashioned Fried Chicken
• Buffalo Wings with Spicy Blue Cheese Sauce
• Chilaquiles
• Chorizo and Potato Mini Flautas
• Potluck Meatballs
• Zafra's Shrimp and Plantains with Chipotle Vanilla Chocolate Sauce: Camarones de Papantla con Vainilla y Chocolate
• Polpette Di Acciughe: Anchovy Meatballs
• Panfried Bean Burritos
• Korean-Style Noodles with Vegetables
• Piperade (Basque Scrambled Eggs)
• Carp Fish Cakes with Citrus "Tartar" Sauce
• Buttermilk Potato Fried Chicken
• Southern Fried Chicken Thighs with Pecan Waffles and Peachy Keen Sauce
• Fried Rice with Cilantro
• One-Pot Chicken and Chorizo
• Fried Catfish Po'Boy with Celeriac Remoulade Sauce
• Rustic Canyon Family Meal Fried Chicken
• Fried Chicken Sandwich
• Ranch Zucchini Fries
• Fry Bread II
• Pammie's Braciole Sandwich
• Stuffed Pizza with Variations: Spinach and Fontina, Escarole, Anchovy, Pine Nut and Raisin, Prosciutto Cotto and Scamorza
• Flank Steak with Watermelon Salad
• Bourbon Bow Ties
• Malaysian Chinese Style Pasta
• Indian Spinach-and-Chickpea Fritters
• Eggplant Wraps