Recipes
- French Fry Casserole
- Croque-Madame
- Fried Rice with Vegetables and Basil
- T's Sweet Potato Fries
- Squid and Pickled Mustard Greens
- Braised Green Beans with Fried Tofu
- Cuban Fritas with Matchstick Potatoes
- The Life Span of Rice
- Calamari Fries with Homemade Cocktail Sauce and Ponzu Mayo
- Deep-Fried Zucchini Blossoms
- The Sergeant Pepper
- Duck Fried Rice with Napa Cabbage
- Poutine
- Whiskey Steak
- Fried Wild Mushroom Mini Buns
- Smashed Falafel
- Hot and Sticky Noodle Bowls with Chicken, Chiles and Green Beans
- Orange Scented Bomboloni with Pastry Cream and Chocolate Orange Dipping Sauce
- Classic Glazed Doughnuts
- Lime and Coconut Shrimp with Red Curry Sauce
- Roasted Sweet-Potato Rounds with Garlic Oil and Fried Sage
- Stir-Fried Cabbage with Green Onions
- Fried Garlic Pasta
- Stir Fried Pork Neck with Pineapple and Vegetables: Muc Xao Khom
- Fried Chicken with Dill Salt
- Fried "Chrysanthemum" Onions
- Fried Okra Poppers
- Beef, Shiitake, and Snow Pea Stir-Fry
- Mussels à la Plancha
- Fried Sweet Cheese Ravioli with Honey
- Scotch Egg
- Red Curry Duck Wonton Napoleons
- Chicken Fingers with Apricot Dipping Sauce
- Crispy Cornmeal Okra
- Big Daddy's Seasoned Wedged Fries
- Homemade Donuts with Mexican Chocolate Sauce
- Chiles Rellenos in Tomato Broth
- Banana Fritters
- Fried Pickled Jalapenos
- Bok Choy with Fried Shallots
- Charles' Country Pan Fried Chicken
- Gluten-Free Sugar-Glazed Doughnuts
- Serrano Ham and Manchego Croquettas
- Grilled Vegetable Tostadas with Two Salsas
- Mango Mousse with Kiwi Kool-Ee, Tofu Whipped Cream, and Fried Phyllo Garnish
- Squid, Lemon, and Zucchini Blossom Fritto Misto
- Navajo Fry Bread
- Cherry Bomb Poppers with Maple Bacon
- Thalia's Fiesta Empanadas (Patelitos)
- XOCO Churros with Mexican Hot Chocolate