Recipes
- Shrimp Toasts
- Crab Spring Rolls
- Risotto Croquettes with Mozzarella and Prosciutto
- Congril Habanero con Basmati Rice
- Teriyaki Beef Stir-Fry
- Fried Chicken Sandwich with Sriracha Aioli and Asian Slaw
- Saffron Rice Pilaf
- Chicken, Pepper and Corn Stir-Fry
- Spicy Sichuan Tofu (Mapo Doufu)
- Everyday Yellow Dal
- Ginger-Garlic Shrimp
- Stir-Fried Pork with Napa Cabbage
- Greasy Chicken
- Dungeness Crabcakes with Green Cocktail Sauce
- Gluten-Free Sugar-Glazed Doughnuts
- Spicy Spring Roll
- Spicy Cauliflower Stir-Fry
- General Tso's Chicken
- Thai Sweet and Sour Wings
- Smothered Shrimp
- Cabbage Rolls with Meat Stuffing and Wild Mushroom Sauce
- Chicken Katsu with Ginger Rice
- Sesame Ginger Chicken
- Vegetarian Stirfry, Usa Style
- Kashmiri Pilaff
- Pigeon Pea Rice: Arroz con Gandules
- Crispy Noodle Salad with Sweet and Sour Dressing
- Vietnamese Fried Spring Rolls
- Tempura Pork with Finnadinni Sauce
- Pork With Plum Sauce
- Cinnamon Dusted Cornish Game Hen with Sweet Potato Risotto
- Tom Muir's Kidneys
- Emerald Stir-Fry with Beef
- Eggplant Fillets with Cream Sauce
- Fried Chicken Sandwich
- Letcho
- Thai-Style Chicken with Noodles
- Slow-Roasted, Twice-Fried Porterhouse
- Spicy Pork Stir-Fry
- Spicy Spring Rolls
- Ginger-Lime Chicken with Coconut Rice
- Ranchero Rice
- Spicy Shrimp and Scallop Tempura with Cucumber Salad
- Oriental Duck Salad
- Persian Pilaf with Lime and Green Beans
- Rabbit Stroganoff
- Shrimp and Vegetable Tempura
- Blackened Catfish and Spicy Rice
- Spicy Asian Fried Chicken Wings
- Korean-Style Grain Bowls With Spicy Marinated Steak