Ingredients

• 1 live lobster or one pound cooked lobster meat, 2 cups
• 1/4 cup celery
• 1/4 cup mayonnaise
• Salt and freshly ground black pepper
• Hot dog buns
• Butter
• Paprika

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Instructions

1. Put lobster in boiling water and cover. Turn down heat and simmer for 8 to 10 minutes. Drain the lobster and remove meat from shell. Cut lobster and celery and combine them in a bowl with mayonnaise, salt and pepper. Smear outside of hot dog buns with butter. Put on griddle and cook 1 minute. Fill buns with lobster mixture. Sprinkle with paprika.;