Ingredients

• Whole baby carrots
• 1/2 seedless European cucumber (super long and wrapped in plastic) thinly sliced on an angle into ovals
• 4 small celery stalks from the heart, cut into 4-inch pieces
• 1/2 green bell pepper, cut into thin strips
• 1 lime, juiced
• Salt
• 2 teaspoons chili powder
• Several drops hot sauce or a sprinkle of cayenne pepper

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Instructions

1. Arrange sliced veggies on a platter and squirt lime juice over them. Season vegetables with salt, chili powder and cayenne, then serve.