Recipes with Zest

• Double-Layer Vanilla-Buttermilk Cake With Raspberries and Orange Cream-Cheese Frosting
• Lemon Meringue Custards
• Orange Pumpkin Cloverleafs
• Baked Chicken with Chile-Yogurt Marinade
• Beet Panna Cotta and Meyer Lemon Mousse
• Arugula Salsa Verde
• Cherry-Apricot Yogurt Sundaes
• Arugula-Stuffed Leg of Lamb with Roasted Spring Vegetables
• Calvados Applesauce
• Linguine with Crab, Lemon, Chile, and Mint
• Bass in Artichoke and Tomato Broth
• Raspberry-Hazelnut Galette
• Yogurt Mousse with Apricot Sauce
• Spaghetti With Ramps
• Pumpkin Agnolotti
• Traditional Hamantaschen
• Roasted Corn with Manchego & Lime
• Grilled Lemongrass Lamb Chops with Herbs
• Watermelon and Mango with Lime
• Green Beans with Salumi Vinaigrette
• Cranberry Apple Cobbler
• Vanilla-Buttermilk Wedding Cake With Raspberries and Orange Cream-Cheese Frosting
• Fig Crostata
• Strozzapreti with Spinach and Preserved Lemon