Recipes with Zest
- Chilled Grape Soup
- Braised Lamb Shanks With Fish Sauce
- Linguine Al Limone with Grilled Chia-Chicken Meatballs
- Smoked Salmon Rillettes
- Hot-Smoked Salmon with Tarragon Crème Fraîche
- Radicchio, Fennel, and Olive Panzanella
- Lemony Potato Salad
- Sea Scallops with Cilantro Gremolata and Ginger Lime Beurre Blanc
- Basil, Mint, and Orange Vinaigrette
- Skillet Phyllo Pie With Butternut Squash, Kale, and Goat Cheese
- Barley, Cauliflower, and Herbs with Burrata
- Passover Pasta Primavera
- Tomato-and-Fennel-Stuffed Salmon with Basil Sauce
- Peppery Fig and Cider Compote
- Skillet Corn Cake With Stewed Cherries
- Prune Souffles
- Herb Salad with Pistachios, Fennel, and Horseradish
- Black-Currant Diablo
- Fettuccine with Zucchini, Arugula, Basil, and Lemon
- Sardine "Tonnato" Spread
- Beer Americano
- Goat Cheese with Olives, Lemon, and Thyme
- Carrot Salad with Lime and Cilantro
- Herb Green Beans with Feta