Recipes with You

• Claret Cup
• Texas-Style Smoked Brisket
• Frisee with Crisped Salmon Skin and Warm Sherry Vinaigrette
• Black Pepper Braised Lamb Shanks
• Butterflied Turkey a la Parrilla with Chanterelles and Grilled Chicory
• Spicy Baked Rigatoni
• Chocolate Fudge Layer Cake
• Spinach Gnocchi
• Purple Sweet Potato Soup With Salted Mushrooms
• Tacchino Ripieno
• Five-Minute Marzipan
• Grapefruit, Mustard Green, and Date Salad
• Easy Ricotta Dessert Crème
• Hurry-up Black Bean Dip
• Plain French Bread (Pain Français)
• Shrimp Pad Thai for Two
• Pulled Chicken with Cherry-Chile Barbecue Sauce
• Double Chocolate-Ginger Shortbread
• Chicken Gabriella
• Chilled Watercress, Spring Nettle, And Sorrel Soup
• White Miso Peach/Pear/Apple
• Roasted Sweet Beet Relish
• Dandelion Greens with Hot Olive-Oil Dressing
• Passion Fruit “Crumble”