Recipes with Yield

• Vegetable Stew with Potato and Cheese Pancakes
• Sauteed Pork Chops with Sherry-Berry Pan Gravy, Rhubarb Chutney
• Spaghetti al Melone
• Thai Basil Ice Cream with Beaumes de Venise Fruit Compote
• Berry Ricotta Tartlets
• Lupa Saltimbocca
• Epicurean Cowboy Spice Rubbed, Cedar Planked, Salmon Tacos
• Spiced Pound Cake with Orange Rum Sauce
• Uchepos
• Maltagliate with Borlotti, Shallots and Arugula
• Stuffed Red Bell Pepper Rellenos
• Chicken and Crunchy Slaw in Endive Leaves
• Gourmet Diner Burgers
• S'more Cookies
• Porcini, Artichoke and Foie Gras Salad
• Braised Monkfish: Coda in Umido
• Crepe-Pasta Soup: Scripelle in Brodo
• Corn, Tomato, and Scallion Salad
• Farfalle with Chicken, Porcini Mushroom and Swiss Chard
• Oyster Dressing Grandmere
• Ham and Egg Fried Rice
• Roasted Leg of Lamb with Mint and Cucumber Yogurt
• Beef Pozole
• Breakfast Popovers with Italian Sausage