Recipes with Well
- Whoopie Pies
- Fried Oysters with Holiday Tartar Sauce
- Pumpkin Soup with Apple Schnitz "Croutons" '21' Club
- Grilled Fresh Sardines with Fennel and Preserved Lemon
- Apricot Tart with Honey and Almonds
- Welsh Rabbit with Tomato
- Stewed-Tomato Bruschetta
- Apricot Almond Layer Cake
- Creamed Leeks with Tarragon, Tomato, and Bacon
- Sauerkraut with Polish Sausage
- Citrus Veal
- Mini Black-and-White Cookies
- Francesca's Zucchini "Carpaccio"
- Pistachio Praline Dacquoise
- Chocolate Orange Cheesecakes
- Roasted Japanese Sweet Potatoes with Scallion Butter
- Dulce de Leche and Nut–Butter Truffles
- Cast-Iron Roasted Clams
- Un-Rugelach Mini Turnovers
- Corn Cakes with Salmon Roe
- Creamy Hot Chocolate
- Melange of Winter Vegetables
- Provencal Lamb with Mediterranean Vegetables
- Chicken Sates with Peanut Curry Sauce