Recipes with Vegetable

• Chocolate-Covered Gingerbread Kids
• Fried Plum Ravioli with Mint Cream
• Frizzled Onion
• Pumpkin Bran Bread
• Wild Mushroom Polenta with Porcini Sauce
• Sausage Stuffing with Fennel and Roasted Squash
• Fettuccine with Shrimp
• Citrus-Brined Pork Loin with Peach Mustard
• Hearty Rutabaga, Turnip, and Carrot Soup
• Pepper and Coriander Scallop Skewers with Tarragon Salad
• Citrus-Marinated Chicken Thighs
• Gochujang Pork Shoulder Steaks
• Roasted Balsamic Red Onions
• Lebanese-Style Tuna Salad with Tahini Dressing
• Braised Beef Short Ribs
• Cheese-Stuffed Smoked Pork Chops on Warm Cabbage Caraway Slaw
• Roast Turkey Breast with Potatoes, Green Beans, and Mustard Pan Sauce
• Charred Spring Onion and Sesame-Chile Butter
• Chive Oil
• Grilled Shrimp Cocktail
• Beer-Can Cabbage
• Pinto Beans with Tortilla-Cheese Crust
• Honey and Spice Loaf Cake
• Spicy Black Beans with Bell Peppers and Rice