Recipes with Veal
- Pigeonneaux Paradis
- Veal Piccata Chops with Parmesan and Parsley
- Caramelized Essence of Celery Consomme
- Poached Veal Eye Round with Tuna, Anchovies and Capers Sauce
- Seared Breast of Moulard Duck on Quince Puree with Quince Sauce
- Stuffed and Roasted Bone-in Veal Breast
- Pork Chops with Sherry Vinegar Sauce
- Zuppa Osso Buco
- Veal Scaloppine with Mushroom Marsala Sauce
- Veal, Pork and Porcini Bolognese Sauce
- Smoked Pork Tenderloin with Roasted Iowa Corn Wrap
- Beef Sate with Spicy Szechwan Sauce
- Mini Muttballs and Ditalini
- Pan Seared Quebec Foie Gras with Hot and Sour Peach Jam, Cabernet Ice Wine Reduction
- Crispy Farm Raised Poussin with Foie Gras, Armagnac Sauce, Asparagus, and Morels
- Bone-In Cowboy Rib-eye with Pinto-Wild Mushroom Ragout and Red Chile Onion Rings
- Tagliatelle al Ragu
- Crispy Skinned Florida Yellowtail Snapper, Red Lentil and Yellow Crab Cassoulet with Sweet and Sour Tangelo Cascabel Syrup
- Braised Quails with Wild Mushrooms
- Glazed and Braised Short Ribs with Sherry Vinegar
- Cocido
- Little Mozzarella-Stuffed Meatloaves
- Veal Meatloaf
- Vinny's Gravy