Recipes with Two

• Potage Saint-Germain
• Chili Sweet Potato Gratin
• Raspberry Linzer Star Bars
• Panfried Romaine
• Roast Cornish Hens with Sage Butter
• Red-Wine-Braised Oxtails
• Green Posole with Chicken
• The Ultimate Spice-Rubbed Rib Steak
• Southwestern Corn
• Classic Tuscan Flatbread
• Tiramisu Venetian Style
• Vietnamese-Style Grilled Steak with Noodles
• Indian Corn Pudding
• Classic Tomato Sauce
• Cantaloupe-Basil Agua Fresca
• Coach Farm Cheese Spread
• Baked Pasta with Tomatoes, Shiitake Mushrooms, and Prosciutto
• Dai Due's Master Brined Chicken
• Orange Duck Breasts on Braised Chicory
• Whole-Grain Mustard Pan Rolls
• Foil-Baked Swordfish with Carrots, Leeks, and Ginger Butter
• Kale Minestrone with Pistou
• Clam Chowder
• Sugarcane Shrimp