Recipes with Two

• Lemon-Chile Green Bean Pickles
• Arugula, Fennel, Apple, Mandarin Orange, and Pomegranate Salad
• Roasted Cornish Hens with Chili Butter
• Savory Mushroom and Parmesan Palmiers
• Cream Puffs
• Basic Soft White Sandwich Loaf
• Chocolate Chip and Banana Ice Cream Sandwiches
• Chicken Clay Pot
• Brazilian-Style Barbecued Steak with a Garlicky Marinade and Dipping Sauce
• Blackberry Buttermilk Panna Cottas with Blackberry Compote
• Peach Wine
• Shanghai Soup Dumplings
• Swiss Chard Malfatti with Sage Brown Butter
• Chicken, Sausage, and Okra Gumbo
• Borscht Horseradish Terrine
• Cranberry Apricot Compote
• Litchi Five-Spice Ice Cream
• Winter Raspberry Souffles
• Treviso, Walnut, and Gruyère Salad
• Cranberry Winter Pudding
• Tuna and Sun-Dried Tomato Sandwiches
• Olive and Fennel Tuna Melts
• Lamb and Eggplant Potpie with Feta Potato Crust
• Pumpkin Flan with Meringue