Recipes with Tot

• Glorious Red, White, and Blue Cake
• Avocado Mousse with Papaya Tomato Relish
• Lamb Chops with Mushroom Wine Sauce
• Harissa
• Rib-Eye Steaks in Red-Wine Sauce
• Pork Tenderloin with Apricot Mustard
• Cloverleaf Rolls
• Tilapia with Prosciutto and Sage
• Black Barbecue Pork Chops with Thumbelina Carrots
• Roast Chicken Legs with Lemon and Thyme
• Spicy Beef Shanks with Julienne Carrots
• Eggplant, Zucchini, Red Pepper, and Parmesan Torte
• Grilled T-Bone Steaks
• Roasted Peaches with Amaretti Crumble
• Cucumber, Tomato and Feta Salad
• Beef Stroganoff with Peppered Spaetzle
• Poached Pears with Quince Paste in Parmesan Cloaks
• Cucumber Salad
• Moroccan Lamb and Quince Stew
• Crispy Eggplant Fritters With Smoked Mozzarella
• Apple Crostata with Cinnamon-Almond Topping
• Grilled Zucchini Pasta with Pecorino Walnut Crumble
• Mango, Blueberry, and Ginger Fruit Salad
• Cold Avocado Corn Soup With Cilantro Oil