Recipes with Toast

• Hazelnut Cinnamon Crescents
• Almond-Macaroon Torte with Chocolate Frosting and Orange Compote
• Elsie's Apple Strudel with Burnt Caramel Ice Cream
• Frontera Grill's Chocolate Pecan Pie with Coffee Whipped Cream
• Bruschetta with Spicy Ceci Bean Purée
• Pasta with Chicken, Sun-Dried Tomatoes, Gorgonzola and Pine Nuts
• Indian Corn Bread Pudding
• Ginger-Sesame Dressing
• Ginger-Pecan Scones
• Pasta with Anchovies, Currants, Fennel, and Pine Nuts
• Almond Crunch Cookies
• Fresh Pea Soup with Tarragon
• Fresh Tuna Salad
• Caramelized-Onion, Rosemary, and Pine Nut Topping
• Persimmon Cake with Cream Cheese Icing
• Olive Spread with Walnuts
• Fresh Spinach with Tofu Dressing
• Pepper-Crusted Beef, Bacon, and Arugula Sandwiches with Spicy Mustard
• Kabocha Squash Pilaf With Coconut
• Macadamia Rum Baked Alaska
• Snapper Sashimi with Seaweed and Fennel
• Ham with Bourbon, Molasses, and Pecan Glaze
• Smoked Salmon Tartines with Fried Capers
• Bruschetta with Sauteed Greens