Recipes with Toast

• Mixed Herb Pesto
• Walnut Mini-Loaves
• Pappardelle with Pancetta, Broccoli Rabe, and Pine Nuts
• Slow-Cooked Pulled Pork Sandwiches
• Scallion Fish with Sesame Kale
• Broiled Eggplant with Cilantro Vinaigrette
• Giant Coconut Layer Cake
• Kale Pesto with Toasted Walnuts
• Baked Crab, Brie, and Artichoke Dip
• Rice, Raisin, and Herb Pilaf
• Chocolate-Cherry Ice Cream Tartufo
• Open-Face Turkey Burgers with Gruyère, Mushrooms, and Arugula Salad
• Bacon, Egg, and Tomato Toast
• Carrot Cake with Marmalade Cream Cheese Frosting
• Cranberry Walnut Upside Down Cake
• Roasted Sardines With Carrot-Fennel Slaw
• Corn Bread Stuffing
• Smoked Stuffed Chile Poppers
• Feta and Walnut Phyllo Rolls
• Spanish Crusted Roast Pork Tenderloin
• Individual Rhubarb and Orange Crumbles
• Smokin' Rub
• Minced Chicken with Vegetables in Lettuce Cups
• Mango Curry Truffles