Recipes with Time

• Panque de Almendra
• Bruschetta with Olive Paste, Peppers and Goat Cheese
• Chicken Stew
• Lobster Gelees with Fresh Tarragon Oil
• Noodle Soup with Soy-Cooked Pork (Slack Season Tan Tsi)
• Parsleyed Celery Root Fritters and Lemon Aïoli
• Triple-Beef Cheeseburgers with Spiced Ketchup and Red Vinegar Pickles
• Fried Indian Breads
• Chocolate Toasted Almond Torte
• Scalloped Fennel and Potatoes
• Chinese Hot-and-Sour Soup
• Pork Braised in Dark Soy Sauce
• Fennel and Endive Salad with Orange Vinaigrette
• Vegetarian Pad Thai
• Sauteed Broccolini with Garlic
• Asian Braised Short Ribs with Cranberry-Teriyaki Glaze
• Vegetable Salad with Curry-Soy Vinaigrette
• Bass with Herbed Rice and Coconut-Vegetable Chowder
• Fennel, Apple, and Gorgonzola Salad
• Braised Fennel and Potatoes
• Star-Fruit Chips
• Roasted Arctic Char and Fennel
• Baked Peaches with Amaretti and Cocoa
• Whole Wheat-Crusted Chicken Breast Cutlets