Recipes with Tail

• Under-the-Mistletoe Punch
• Beef Tenderloin and Artichoke Purée on Rye Toasts
• Oxtail Ragù With Semolina Gnocchi
• Classic Martini
• Lobster Mashed Potatoes
• Garlicky Doused Shrimp
• Citron Martini with Black Sambuca
• Crudités with Green Goddess Dip
• Coriander Lime Shrimp
• Smoked Salmon with Sour Cream-Caper Sauce
• Grilled Lobster with Creamy Chili Vinaigrette
• Peanut Brittle and Caramel Crunch Ice Cream Pie
• Semolina Gnocchi with Oxtail Ragù
• Crawfish Tomato étouffée in Puff Pastry Shells
• Shrimp in a Skillet with Creamy Tomato-Ouzo Sauce
• Seafood Cocktail
• Broiled Trout with Bacon, Onions, and Raisins
• Southern "Barbecue" Shrimp
• Roast Beef Tenderloin with Port Sauce
• Grilled Fresh Sardines with Fennel and Preserved Lemon
• Old South Ambrosia
• Chicken with Cranberry-Mustard Sauce
• Manhattan
• Shrimp Charmoula