Recipes with Swis

• Madame Quiche's Quiche au Fromage
• Glazed Duck with Clementine Sauce
• Creamy Garlic Pasta with Mushrooms and Prosciutto
• White Bean and Escarole Soup with Spicy Polenta
• Slow-Cooked Onion Salad
• Smoked Pork Chops with Onion-and-Cider Glaze
• Red-Wine Braised Cabbage and Onions
• Vegetable Kebabs
• Leg of Roasted Lamb on Potato, Eggplant, and Tomato Tian
• Orrechiette Carbonara
• Soba with Pea Shoots, Shiitake Mushrooms, and Leeks
• Buttery Steamed Mussels with Sake and Chiles
• Duck with Lentils and Bacon-Date Puree
• Bruschetta with Rosemary, Roasted Plum Tomatoes, Ricotta and Prosciutto
• Rustic Porcini Onion Stuffing
• Carne Asada
• Amaro-Spiked Mocha With Caramelized Brioche
• Sun-Dried Tomato Onion Jam
• Chard and Salami Frittata
• Roasted Stuffed Onions
• Pasta with Peas, Asparagus, Butter Lettuce, and Prosciutto
• Barley Soup with Duck Confit and Root Vegetables
• Lowcountry Aïoli
• Shrimp Salad with Cucumber and Fennel