Recipes with Store

• Shrimp-Salad Tostadas with Tomatoes and Cucumber
• Lemon-Lime Basil Shortbread Cookies
• Phyllo-Custard Pie
• Stacked Chicken Enchiladas with Salsa Verde and Cheese
• Epi's 50-Ingredient Super Bowl Nachos
• Sweet Lavender Scones
• Taro Root Cake (Woo Tul Gow)
• Asparagus Velouté
• Chipotle-Cherry Barbecue Sauce
• Citrus Tilapia
• Balsamic Berries Over Vanilla Ice Cream
• Jicama, Radish, and Pickled Plum Salad
• Blue Ginger Gimlet
• Poor Man's "Shrimp" Cocktail
• Caramel Pudding Tart with Almond Shortbread Crust
• Garden Beignets
• Napkin Rings and a Decorated Vase from Corrugated Cardboard
• Coconut Sheet Cake with Hibiscus Sauce
• Porcini Risotto Cakes with Tarragon
• Orange Tangerine Pudding
• Wild Mushroom and Orzo "Risotto"
• Chicken Taquitos
• Turkey Pinwheels
• Lemon-Nut Torte with Summer Berries