Recipes with Sprig

• Rosemary-Roasted Lamb with Pan Juices
• Hard Cider Gravy
• Cantaloupe Sorbet with Melon Confetti Compote
• Peach Prosecco Spritzers
• Latkes with Ancho-Chile Salt and Watercress Guacamole
• Rosy Peach & Ripe Melon Sangria
• Summer Melon with Basil-Mint Granita
• Roasted Beet and Walnut Dip
• Roasted Loin of Veal with Garlic, Shallots, and Mustard Gravy
• Sliced Strawberries with Grand Marnier Zabaglione
• Fish Marinated with Vinegar, Sweet Wine, Tomato, and Rosemary
• Couscous Tabbouleh
• Come Again
• Roast Pork Belly Toasts with Blood-Orange BBQ Sauce and Pickled Red Onion
• Fresh Vegetable Broth
• Roasted Poultry Stock
• Blue Cheese-Bacon Focaccia
• Shrimp Stuffed Avocado
• Easy Provençal Lamb
• Watermelon-Mint Agua Fresca
• Couscous Salad with Corn and Red Bell Pepper
• Lemon Shandy
• Cucumber-Lime Agua
• Tuscan Grilled Bread and White Bean Salad