Recipes with Shallot

• Peperoncini Stuffed with Smoked Salmon and Dill Cream
• Brown Rice Pilaf with Saffron and Ginger
• Seared Sea Scallops with Banyuls Vinegar and Chicory Slaw
• Chicken Liver Crostini with Pickled Eggs
• Honey-Glazed Carrots and Shallots
• Golden and Crimson Beet Salad with Oranges, Fennel, and Feta
• Saffron Risotto with Marrow
• Pork Tenderloin with Sauteed Onion and Fennel and Fennel Cream
• Petatou de Chère Fraise au Thyme et Olives Nicoises
• Pork Satay with Fresh Vegetable Pickles
• Foie Gras with Bing Cherries and Mâche
• Calabrian Chile Butter
• Coconut, Beet, and Ginger Soup
• Arugula, Watercress, and Goat Cheese Salad with Raspberry Vinaigrette
• Leafy No-Lettuce Salad
• Fuyu Persimmon Rice Pilaf
• Haricots Verts, Roasted Fennel, and Shallots
• Grilled Steak and Onions with Rosemary-Balsamic Butter Sauce
• Wine-Braised Ham with Shallots and Carrots
• Beet and Carrot Salad with Coriander and Sesame Salt
• Veal Chops with Pomegranate Jus
• Roast Beef Tenderloin with Port Sauce
• Tuna, Asparagus, and New Potato Salad with Chive Vinaigrette and Fried Capers
• Jacques's Savory-Stuffed Roast Chicken