Recipes with Serving

• Bitter Greens with Carrots, Turnips, and Oranges
• Soba with Chicken and Peanut Sauce
• Pork Cutlets With Cantaloupe Salad
• Smoked Oyster Caesar
• Penne with Sun-Dried Tomatoes and Arugula
• Summer Tomato Bouillabaisse with Basil Rouille
• Duck and Sausage Gumbo with Brown and White Rice
• Apricot-Pistachio Muffins Baked on the Grill
• Ramen Noodle Bowl With Escarole and Spicy Tofu Crumbles
• Beer-Steamed Clams
• Ambila Chicken
• Shawarma-Spiced Chicken Pita with Tahini-Yogurt Sauce
• Royal Chicken Cooked in Yogurt
• Pulled Pork
• Yogurt Panna Cotta with Fresh Plums
• Toasted Spelt Soup with Escarole and White Beans
• Margarita
• Zucchini-Herb Fritters with Garlic Yogurt
• Israeli-Style Hummus
• Mocha Mousse with Sichuan Peppercorns (Mousse au Moka et Poivre)
• Smoked Trout Brandade
• Roasted Beer and Lime Cauliflower Tacos with Cilantro Coleslaw
• Sesame Tuna Burgers with Fried Shoestring Zucchini
• Braised Spiced Pork with Cao Lau Noodles