Recipes with Serve
- Round 2 Recipe - Corn Salsa
- Shredded Pork and Bean Panuchos with Pickled Habanero and Onions (Cochinita Pibil)
- Killer Baja Chili Rellenos Mariscos (Roasted Poblano Chiles Stuffed with Seafood and Rice)
- French Toast filled with Strawberry Cream Cheese
- Classic Thumbprint Cookies
- Chicken-Scallion Rice Bowl
- Stone Crab Salad with Spicy Greens and Tomato Gelee
- Green Monster and Lychee TNT
- Chocolate Crostatas with Marmalade
- Tamarind Broth with Mud Fish and Elephant Ear Stems: Canh Chua Ca Loc
- Glazed Salmon with Dried Cherry Saffron Rice
- White Chocolate Chip Shortcake with Basil Strawberries
- Raspberry Sherbet with Raspberry Sauce
- Chicken Suiza Chilaquiles
- Linzer Tart Squares
- Ricotta, Olive and Pine Nut Spread
- Spicy Blueberry Pork Tenderloin
- Braised Lamb
- The Ultimate Beef Wellington
- Preserved Cranberry Farro
- Magic Lemon Meringue Pie
- Oysters with an Herbed Crust
- Thai Red Curry Shrimp with Jasmine Rice
- Snap Pea Salad with Tarragon and Fennel