Recipes with Serve

• Roast Turkey with Pomegranate Gravy
• Chipotle-Cherry Barbecue Sauce
• Shrimp Creole Risotto
• Turkey Mole Sauce
• Potlikker Noodles with Mustard Greens
• Raspberry Cheesecake Jars
• Grilled Corn, Zucchini, and Black Bean Quesadillas
• Cracked Green Olives with Herbs and Preserved Lemon
• Mole Poblano
• Tandoori Pork on the Outdoor Grill
• Peach and Prosecco Ice
• Fig and Blue Cheese Savouries
• Grapefruit Chermoula
• Lentils San Stefano
• Vanilla-Maple French Toast with Warm Berry Preserves
• Arugula Vichyssoise
• Trenette with Rabbit and Shiitake Mushroom Sauce
• Grilled Spareribs with Cherry Cola Glaze
• Lemon Flan with Autumn Fruit Compote
• Kiwi-Pomegranate Angel Pies
• Roasted Whole Fish and Fennel with Crushed Potatoes, Perserved Lemon, and Charmoula
• Moroccan-Style Mussels
• Holiday Fruit-Filled Pound Cake
• Grilled Corned Beef and Fontina Sandwiches