Recipes with Seasoning

• Tomato Terrine
• Brussels Sprout Slaw with Mustard Dressing and Maple-Glazed Pecans
• Grilled Zucchini and Bell Pepper Fattoush
• Baltimore Crab Cakes
• Braised Lamb with Almonds and Mint
• Turkey Sweet Potato Shepherd's Pie
• Grilled Peppered Dry Spareribs
• Porchetta With Roasted Potatoes
• Confetti Corn Bread–Crusted Shrimp in Creole Filling
• Quinoa and Red Lentil Burgers
• Country Sausage
• Spanish Octopus
• Pork Pot Stickers
• Wilted Greens Salad with Squash, Apples, and Country Ham
• Spicy Cajun Crab and Greens Soup
• Traditional Crab Cakes '21' Club
• Burrata Cheese with Tomato Salsa and Olive Salsa
• Crème Fraîche and Chive Mashed Potatoes
• Crab Salad Sandwiches
• Roast Chicken with Hot-Sauce Butter
• Santa Fe Tortilla Pizza
• Brown-Butter Crab Roll
• Tomato and Tapenade Tartlets
• Spicy Pecans