Recipes with Root

• Spicy Sichuan Peanut Sauce
• Red Ginger Juice
• Roast Heirloom Goose with Balsamic Vinegar
• Spiced Winter Squash with Fennel
• Celery Salad With Celery Root And Horseradish
• Grilled Vegetables
• Roasted Striped Bass with Fennel, Tomatoes, and Oil-Cured Olives
• Breast of Duck with Port Sauce
• Cedar Planked Salmon With Maple Glaze and Mustard Mashed Potatoes
• Scallion-Ginger Fried Rice
• Cold Poached Chicken with Ginger Scallion Oil
• Celery-Root Bisque with Shiitakes
• Minestrone of Late-Summer Vegetables
• Rittenhouse Inn Wassail Punch
• Braised Chicken with Tomatoes and Olives (Poulet Provencal)
• Fresh Herb Platter (Sabzi Khordan)
• Quick Coq au Vin
• Charred Tomatillo Salsa Verde
• Great One Pot Vegetables
• Steamed Scrod Fillets Chinese Style
• Cream of Celery Soup
• Crispy Asian Chicken and Watercress Salad
• Grilled Salmon with Thai Curry Sauce and Basmati Rice
• Skirt Steak Fajitas with Grilled Cabbage and Scallions