Recipes with Reserved

• Lemon and Olive Mayonnaise
• Sweet Cherry Sorbetto
• Leek and Ginger Matzo Balls in Lemongrass Consommé
• Scandinavian Vegetable Soup with Shrimp
• Braised Duck with Turnips
• Whole Black Bass with Ginger and Scallions
• Parsnip Soup with Corned Beef and Cabbage
• Roast Turkey with Maple Herb Butter and Gravy
• Braised Shiitakes with Shrimp Stuffing
• Pasta with Chicken, Sun-Dried Tomatoes, Gorgonzola and Pine Nuts
• Shrimp Soup with Ouzo
• Red Snapper, Veracruz Style
• Fritto Misto
• Barbara's New England Clam Chowder
• Large Shell Pasta with Seafood Sauce
• Chicken-Fat Puff Pastry
• Walnut Crepes with Raspberries and Dried Figs
• Rigatoni with Spicy Sun-Dried Tomato Sauce
• Poached Salmon with Truffles and Shrimp in Cream Sauce
• Pineapple Habanero Salsa
• Mango-Coconut Ice Cream Pies with Blackberry Sauce
• Quinoa with Celery and Mushrooms
• Asparagus Soup with Basil Cream
• Rigatoni with Duck Ragù