Recipes with Quart

• Red Pepper and Boursin Tarts
• Spiced Tuna Steaks with Fennel and Red Peppers
• Swordfish Stemperata
• Green Juice
• Grilled Cheddar and Fennel Sandwiches with Curry Mayo
• Roasted Garlicky Sweet Peppers and Chiles
• Paprika-Roasted Chicken, Potatoes, and Radishes With Salsa Verde
• Tamarind-Braised Short Ribs with Truffle Sunchoke Purée, Watercress Purée, and Glazed Chanterelle Mushrooms
• Roasted Leg of Lamb with North African Spices, Lemon, and Onions
• Scallop Paella
• Seeded Crisps
• Oreo Overkill Pie
• Tea-Flavored Tarte Tatin (Tarte Tatin au Thé)
• Pappardelle With Pork Sugo And Hazelnuts
• Soft Manioc Polenta
• Roast Goose with Chestnuts, Prunes and Armagnac
• Chopped Cucumber, Pear, and Fennel Salad
• Kumquat-Cardamom Tea Bread
• Pasta with Summer Vegetables
• Spaghetti Carbonara with Pork Belly and Fresh Peas
• Tutti-Frutti Cookies
• Curried Red-Lentil Stew with Vegetables
• Noodles with Young Ginger
• Almond Cake with Roasted Pineapple and Vanilla Cream