Recipes with Pot
- Mustard-Roasted Potatoes
- Potato- and Chorizo-Stuffed Ancho Chiles
- Tofu, Fried, with Pork and Black-Bean Sauce (Peng's Home-Style Bean Curd)
- Sweet Potato Julius
- Roasted Root Vegetables
- Almond Olive-Oil Tuiles
- Baked Potatoes with Spiced Beef Chili
- Chili-Rubbed Salmon
- Celery Soup with Sourdough Croutons and Tarragon Swirl
- Roasted Sweet Potatoes with Five-Spice Butter
- Spicy Potato Tagine with Preserved Lemon and Olives
- Seared Wild Salmon with New Potatoes and Dijon Broth
- Boeuf Bourguignon
- Potato, Green Bean, and Corn Salad
- Cream of Potato Soup with Watercress
- Autumn Minestrone
- Za'atar Sweet Potatoes and Garlicky Kale
- Sweet Potato Fritters
- Creamy Chive Potatoes
- Pan Fried Potatoes with Paprika and Lemon
- Finnan Haddie Chowder
- Butternut-Corn Chowder with Goat Cheese Croutons
- Roasted Leg of Lamb with Yukon Gold Potatoes
- Potato-and-Cheese Purée