Recipes with Plum
- Salmon Chowder with Crab, Whole-Grain Croutons, and Pinot Glaze
- Spicy Shrimp and Spaghetti Aglio Olio (Garlic and Oil)
- Seared Snapper with Vidalia Onions and Bean Ragout
- Broiled Tomatoes: Low Carb
- Salmon cooked over Smoldering Wood Chips served with a Coconut Milk Rice and Olive Oil
- Crispy Noodle Salad with Sweet and Sour Dressing
- Grilled Chicken Breasts with Fire Roasted Tomato Sauce Roasted Zucchini with Oregano and Lemon
- Neopolitan Pizza
- Puerto Nuevo Lobster Burritos
- Grilled Pizzettas with Parmigiano, Prosciutto and Arugula and with Taleggio and Puttanesca
- Rosemary and Garlic Veal Chops with Grilled Mushroom Relish and Grilled Artichokes
- Fulton Fish Market Chowder
- Cod, Cockles and Chorizo Basquaise
- Swordfish Provencal
- Tart Tropezienne
- Mediterranean Mixed Vegetable Gratin
- Wasabi Seafood Salad
- Shrimp, Ham, and Escarole Soup
- Old World Italian Fruit Bowl on Ice
- Montalcino Chicken with Figs and Buttered Gnocchi with Pancetta and Nutmeg
- Grilled Shrimp with Bacon, Tomato and Scallion Vinaigrette
- Spiced Butternut Squash Stew with Couscous
- Fruitful Pagoda
- Pollito Tia Clara