Recipes with Piece

• Summer Vegetable Tart
• Lamb Tikka with Crispy Onions
• Brazilian Seafood Stew
• Coffee and Mocha Buttercreams
• Lemon Macaroon Pie
• Duck and Wild Mushroom Gumbo
• Herbed Chicken-Chutney Salad on Lettuce Leaves
• Chile-Crusted Tuna Tacos
• Orecchiette with Corn, Basil, and Pine Nuts
• Poached Salmon in Aspic
• Roasted Red Pepper Salad with Feta, Port and Spice Vinaigrette
• Betel Leaf Wraps with Curried Squid and Cucumber Relish
• Salmon, Scallop, and Pea Terrine
• Apple Cider Doughnuts with Cider-Caramel Glaze
• Steamed Cockles in Ginger Cilantro Broth
• Green Bean Salad with Cilantro and Soy-Glazed Almonds
• Chilled Indian-Spiced Tomato Soup with Crabmeat
• Salmon Consommé with Créme Fraîche and Salmon Caviar
• Soy Sauce Chicken
• Cornmeal-Crusted Trout with Warm Tomato and Tarragon Salsa
• Pound Cake with Grand Marnier-Poached Apricots
• Chile-Braised Short Ribs
• Grilled Radicchio Salad with Sherry-Mustard Dressing
• Wiener Schnitzel