Recipes with Picked

• Apple and Prune Stuffed Pork Loin
• Cucumber Sandwiches
• Easy Chicken Burritos with Mojo
• Grilled Steak Tacos with Chipotle Cream and Chimichurri
• Redfish on the Half-Shell with Lemon-Butter Lump Crabmeat Sauce
• Feijoada Completa
• Festive Lasagna
• Roasted Tenderloin and Cherry Tomatoes with Spicy Crab Salad
• Roast Pork Sandwiches: Pan con Lechon
• Warm Lentil Salad
• Chicken Scarpiello
• Roasted Chicken Breast with Marmalade
• Cranberry, Onion and Apricot Confit
• Turkey Vegetable Soup with Stuffing Dumplings
• Artichoke Hearts Stuffed with Crab Salad
• Tropical Stovetop Shellfish Steam with Pineapple-Ginger Rice
• Lamb Tacos (Barbacoa Style)
• Braised Baby Artichokes
• Coconut Crusted Crab Cakes
• Chard Ravioli
• Crispy, Smoked Chicken Wings and Legs, Cilantro, Lime and Sriracha and a Celery and Radish Salad
• Pan-Seared Wild Pacific King Salmon with Lemon and Thyme Polenta Cake
• Chimichurri Flank Steak
• Salt Crusted Hawaiian Opakapaka