Recipes with Picked
- Cassoulet
- Christmas Cranberry Galette
- Split Peas with Honey-Sweetened Eggplant
- Lemony Lentil Soup with Cilantro
- Tuscan Bean and Swiss Chard Soup
- Cherry Cheesecake with Chocolate Almond Crust
- Crab and Herb Fettucine
- Cosmopolitan Cranberry Sauce
- Chilled White Bean Salsa Soup
- Crab With Romaine, Dill Sauce, and Sunflower Seeds
- Red Beans and Rice de Guise
- Deviled Crab
- Wilted Greens Soup with Crème Fraîche
- Melon, Basil, and Feta Salad With Balsamic–Red Wine Reduction
- Apple Slaw
- Cassoulet in the Style of Toulouse (Cassoulet de Toulouse)
- Crab Salad with Wonton Crisps and Lime
- Persian Beef-and-Split-Pea Stew
- Spicy Chickpea and Spinach Curry
- Shellfish with Butter Broth and Honey Emulsion
- Cranberry and Pickled Beet Relish
- Jalapeño Crab Cakes with Slaw and Salsa
- Salade Chaude aux Lentilles Avec Vinaigrette à la Moutarde
- Pompano with Crabmeat and Citrus Beurre Blanc