Recipes with Per

• Alfred Portale's Red Snapper With Potatoes and Onions
• Banana Layer Cake with Cream Cheese Frosting
• Green Beans with Ginger and Cashews
• Chocolate-Covered Poached Pears with Apricot-Pecan Stuffing and Chile Sabayon
• Braised Veal Shanks with Green Olives and Capers
• Lemony Chicken Milanese with Arugula Salad
• Quick-Pickled Cherry Tomatoes with Dill
• Beef, Barley, and Vegetable Soup
• Green Beans with Sweet and Sour Red Onions
• Monkfish with Ratatouille
• Buttery Sugar Cookies
• Cocoa-Date Truffles
• Individual Orange and Poppy Seed Pound Cakes
• Paella Valenciana
• Old-Fashioned Crumb Cake
• Grits, Cheese, and Onion Soufflés
• Creamy White Polenta with Mushrooms and Mascarpone
• Baked Pumpkin with Lemon, Sautéed Greens, and Toasted Cumin Dressing
• Sicilian Tuna
• Fish in Foil with Sweet Onions, Tomatoes, and Mojo Verde
• Roast Koji Chicken
• Beef Tenderloin with Red Wine Sauce, Creamed Spinach, and Truffled French Fries
• Oxtail Soup with Onions and Barley
• Oven-Baked Chicken Breasts with Lemon-Mustard Arugula Salad