Recipes with Peeler

• Open-Face Vietnamese Chicken Sandwiches
• Herbed Burgers with Spicy Peanut Sauce
• Raw Artichoke and Parmigiano Salad
• Sesame Turkey Salad
• Romaine Spears with Anchovy Vinaigrette
• Butternut Squash Mostarda
• Tuscan Pasta Salad With Grilled Vegetables
• Cinnamon and Orange Creme Brulee
• Barilla Whole Grain Spaghetti with Zucchini and Yellow Squash
• Pine Nut Lamb Meatballs with Pasta
• Grilled Leg of Lamb with Mango and Mint sauce
• Broiled Bananas on Vanilla Ice Cream
• Fragrant Jasmine Rice Pilaf
• Farmer's Market Chopped Salad
• Tortellini in Brodo
• Ossobuco
• Beer-Brined Beer-Can Chicken
• Foil-Packet-Steamed Ginger Sesame Vegetables
• Italian Chicken Salad in Lettuce Cups
• A Well-Stocked Kitchen
• Grilled Tuna Over Jasmine Rice with a Wasabi and Thai Vinaigrette
• Tomato Carpaccio
• Italian Sub Salad
• Bacon and Leek Warm Potato Salad