Recipes with Peel

• Pot Roast with Winter Root Vegetables
• Stir-Fried Vegetables
• Seaside Cocktail
• Shrimp and Scallop Sauté
• Shrimp and Grits
• Sea Bass with Coconut-Curry Sauce
• Asian Sesame Lobster Salad
• Rava Dosas with Potato Chickpea Masala
• Aged Sherry-Walnut Vinaigrette
• Golden Beet Soup
• Warm Milk Punch with Indian Spices
• Medley of Zucchini, Chayote and Yellow Squash
• Fresh Pineapple and Rum Punch
• Curried Chicken Salad with Spiced Chickpeas and Raita
• Samosas
• Seared Scallops with Spicy Honey-Citrus Glaze on Celery Salad
• Beet and Cabbage Salads
• Beef Brisket with Merlot and Prunes
• Spiced Lamb Chops
• Mushroom and Brown Rice Veggie Burger
• Tsimis
• Creamy Potato-Parsnip Gratin
• Tomato-Anchovy Pasta
• Pineapple and Banana Couscous Pudding