Recipes with Pan

• Rompope
• Chocolate Coconut Date Bars
• Salted Peanut Butter and Jelly Blondies
• Zucchini-Blossom Quesadillas
• Roasted Mediterranean Vegetables with Grapefruit Gremolata
• Bucatini with Tomato, Guanciale, and Chile
• Chinese Chicken and Rice Porridge (Congee)
• Pasta with Lentils and Kale
• Pumpkin Gruyère Gratin with Thyme
• Georgian Cheese Bread
• Summer Pudding with Blueberries and Raspberries
• Wild Mushroom Tart
• Raspberry Almond Lattice Tart
• Apricot-Almond Gift Bread
• Tomatoes Stuffed with Bulgur and Pine Nuts
• Short Rib and Vegetable Stew
• Ramen Noodles with Kale
• Baked Kibbeh
• Spiced Shrimp
• Sunday Ragù
• Cheese and Chile Quiche
• Glazed Ham
• Taro Root Cake (Woo Tul Gow)
• Red Cabbage Salad with Warm Pancetta-Balsamic Dressing