Recipes with Oven

• Lousagna
• Farro with Cheese and Herbs
• Standing Rib Roast of Beef
• Roasted Balsamic-Glazed Chicken
• Grilled Fruit Clafoutis
• Couscous Salad with Honey Vinaigrette
• Grilled Yellowfin Tuna with Oven-Roasted Peppers
• Turkey Mole Negro
• Butter Poached Lobster, Muscade de Provence Ravioli, Truffle Butter Sauce
• Parisian-Style Grilled Ahi Tuna Salad with a Soft-Boiled Quail Egg
• Pan Roasted Foie Gras and White Peach Chili Relish
• Eggplant and Manchego Filled Chile Relleno with Red Pepper-Balsamic Sauce
• Baked Penne with Roasted Vegetables
• Cup a'Elotes
• Mongolian Beef Sandwiches with Black Bean Aioli
• Sweet Napa Cabbage with Pasta
• Stirato
• Pasta with Saffron Shrimp and Scallops
• Frenchy Popcorn
• Reverse Marinade, Hot and Sweet Pepper Chicken and Shrimp
• Power Protein Wrap
• Open-Faced BBQ Beef Sandwich
• Grilled Beef Skewers with Sun-Dried Tomato Relish
• Swordfish Spiedini