Recipes with Oak
- Grilled Calamari with Arugula
- Grill-Roasted Clam Linguine
- Jill Nussinow’s Smoky-Sweet Black-Eyed Peas and Greens for the Instant Pot
- Kimchi Fritters with Soy Dipping Sauce
- Brothy Heirloom Beans With Cream
- Honey Walnuts
- Desperate Travelers' Acorn Paste
- Mesclun Salad with Banon Cheese
- Classic Chicken Pho (Phở Gà)
- Winter White Salad
- Smoked Portabella Mushrooms and Tomatoes
- Rosaura's Festive Salad
- Texas-Style Barbecued Brisket
- Vegetable Minestrone with Pesto
- Porcupine Meatballs
- Sunny Baked Peppers with Tomatoes
- Toast with Lemony Pea Mash
- Milk-Poached Alaskan Halibut with Asparagus and Morel Mushrooms
- Fiery Skewered Shrimp
- Chickpea-Carrot Salad
- Creamy Vegan Mushroom Lasagna
- Steak Skewers with Scallion Dipping Sauce
- Sirloin Kebabs with Southeast-Asian-Style Spice Paste
- Crispy Noodle Cake with Shrimp and Snow Peas