Recipes with Nut oil

• Chinese Beef With Broccoli
• Rotisserie Duck with Hoisin Baste served with Grilled Oranges, Scallions and Pancakes
• Mapo Dofu
• Baked Pears with Currants and Cinnamon
• Sweet Potato Empanada
• Passport to Japan: Edamame, Gyoza, Rice and Teriyaki Beef
• Black Bean Mussels with Chinese Beer
• Pork Egg Roll with Broccoli Slaw
• Coconut Grilled Ocean Trout, Avocado, Crab, and Pomelo Salad with Roasted Chile Dressing
• Chicken and Conecuh County Sausage Gumbo
• Classic Bean Sprout Stir Fry
• Vegan Vanilla Cookies with Walnuts
• Chipotle Tri-Tip
• Easy Frites
• The Peacemaker
• Grilled Ham and Beerbit Horseshoe
• Coconut-Caramel Icebox Cake Stacks
• Kalua Pig Monte Cristo Egg Rolls
• Lime-Coconut Custard Pie
• Vindaloo for Chicken or Lamb
• Three Cup Chicken with Garlic Spinach
• Vampire Dip in Fried Tortilla Bowl
• Braised Spare Ribs
• Green Papaya Salad with Spicy Grilled Shrimp