Recipes with Note

• Individual Grape and Vin Santo Cakes
• Three-Bean Salad with Coriander Chili Dressing
• Cassis Sorbet
• "Cromlet" With Wilted Greens and Fennel and Olive Salad
• Chinese Black Rice, Orange, and Avocado Salad
• Zucchini-Wrapped Halibut "Scallops"
• Polenta "Pizza" with Crumbled Sage
• Breaded Chicken Cutlets (aka Grandma Jody's Chicken)
• Amaretto Olive Oil Cake
• Mint Chocolate Chip Pancakes
• Eccentric Caesar Salad
• Zhoug (Spicy Herb Sauce)
• Bouillabaisse
• Gardein "Chicken" Scaloppini with Shiitake Sake Sauce, Pea Shoots, and Udon Noodle Cakes
• French Apple Tart
• Lime, Ginger, and Lemongrass Sorbet
• Lobster Fra Diavolo
• Chicken Vesuvio
• Spiced Tomato Chutney (Mountain Jam)
• Tacos of Carnitas Roasted with Orange, Milk, and Pepper
• Caviar Tart
• Tashi's Favorite Black Rice Pudding
• Soft Fried Tortillas with Tomatillo Salsa and Chicken
• Ginger Cake