Recipes with Note

• Green Herb Pancakes with Ricotta and Red Chile Oil
• Spaghetti with Beef, Smoked Almonds and Basil
• Spicy Corn Soup
• Portobello "Steak" Bruschetta with Gorgonzola Butter and Red Pepper Vinaigrette
• Grandmother's Chinese Chicken Wings
• Picadinho
• Sweet Cornbread
• Roast Beef with Ginger and Jus
• Corn Creme Brulee with Duck Prosciutto
• Penne with Brown Butter, Arugula, and Pine Nuts
• Gateau St. Honore
• Escargot with Artichokes and Asparagus Tips
• Citrus Cured Goat Salad: Tai De
• Blue Cheese Crusted Filet with Potato and Corn Hash and a Port Reduction
• CALIFORNIA STEAKHOUSE BURGER (Sponsored)
• Sushi 202
• Chile Salad Sonora
• Hot and Sour Beef Salad
• 4-Hour Lamb
• Seared Scallops with Lemon and Bacon
• Nam Kao: Lao Crispy Fried Rice Ball Salad
• Mexican Telera Sandwich
• White Chocolate Caramel Apples
• Homemade Peanut Butter