Recipes with Me

• Bratwurst with Apples, Onion, and Sauerkraut
• Classic Caponata
• Vegetable Stock
• Scalloped Potatoes With Coconut Milk and Chilies
• Quinoa, Lime and Chili-Crumbed Snapper With Sweet Potato Wedges
• Scallops with Spice Oil
• Mott St Ssam Sauce
• The Modern Martini
• Chocolate Mousse
• Vegan Pasta Alfredo With Two Stroganoff Variations
• Chocolate-Chestnut Mousse
• Grilled Pineapple and Bananas with Lemonade Glaze
• Sea Bass with Parsley Purée
• Spatzle
• Onion, Anchovy, and Olive Pizzas
• Onion Toasts
• Davis
• Fusilli with Wild Mushroom Cream Sauce
• Country Pâté (Pâté de Campagne)
• Shanghai Soup Dumplings
• Sea Scallops with Ham-Braised Cabbage and Kale
• Chocolate Peanut Toffee
• Mai Tai
• Lemon Layer Cake with Raspberry Curd and Whipped Cream