Recipes with Made
- Four Seasons Duck
- Chorizo con Huevos
- Cold Hazelnut Chocolate-Toffee Latte
- Root Vegetable Risotto with Carrot Butter
- Spinach-Stuffed Chicken Breasts with Madeira Sauce
- Rice with Corn, Okra, and Chipotle
- Roasted Poblano Mayo
- Mark's Risotto alla Milanese
- Broccoli and Red Onion Quiche
- Peach Cornbread Trifle
- Homemade Pesto Pizza
- Newspaper Nuts: Indian Spiced Nuts with Coconut
- Whole Dungeness Wok Fried Crab
- Cranberry-Apricot Stuffed Pork Chops
- Polenta with Herbs
- Stuffed Green Peppers with Tomato Sauce
- Yellow Rice with Corn
- Pan Seared Mahi-Mahi with Preserved Lemon-Tomato Chutney Thai Basil-Shiitake Orzo
- Mushroom and Leek Bread Pudding
- Marinated Grilled Cherry Tomatoes Skewers
- Wild Salmon Ceasar
- Brined Roast Rack of Pork with Apple Chutney and Sour Mash Sauce
- Roasted Turkey
- Gluten-Free Raisin-Rye Cornbread Sausage Stuffing